dark chocolate (25%) <sugar, cocoa liquor, cocoa butter, emulsifier: lecithin (soy), aroma, emulsifier: E476> – cocoa mass minimum 51.7%; sugar, margarine <vegetable oils and fats (rapeseed oil, fully hydrogenated rapeseed oil), water, emulsifiers (mono- and diglycerides of fatty acids, esters of fatty acids and polyglycerol), salt, acidity regulator: citric acid, aroma>, glucose syrup, goat’s milk powder (5.5%), egg white, thickener: agar; aroma, preservative: potassium sorbate, acidity regulator: citric acid.
